Youth Apprenticeship/Middle College Culinary Mock Interviews

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Name: Youth Apprenticeship/Middle College Culinary Mock Interviews
Date: March 9, 2015
Time: 12:30 PM - 2:30 PM CDT
Event Description:
Do you work in the hospitality industry? Are you looking to help grow the future hospitality workforce? The Middle College program in partnership with the Youth Apprenticeship program is holding a mock interview event for students to hone in on their skills and prepare for employment in the hospitality industry. Please join us in preparing these students for employment and molding our future culinary leaders.
Location:
Madison College - Truax Campus
Health Education Building - Room 224
1705 Hoffman St.
Madison, WI 53704
Date/Time Information:
Monday, March 9, 2015
12:30 p.m. - 2:30 p.m.
 
Contact Information:
Jessica Holzman, Business & Education Coordinator
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