Menu highlights include:
- Greek yogurt, raspberry-rhubarb compote, Antica oats
- Asparagus soup, Herbes de Provence, brioche crouton
- Tartine – whipped ricotta, Hart Beet cured salmon, jammy egg, Lake Superior gold caviar, Signature Seasoned herb salad
- Petite pain au chocolate, Stateline Distillery coffee crème Anglaise, Barista Sea Salt
A curated selection of bubblies, spirits & spirit-free drinks available
Bar & Shopping @ 10:30 a.m.
Brunch @ 11:15 a.m.
Tickets: $55+ 20% Service Charge on Food & Drinks
(Your $25 reservation deposit will be subtracted from your final bill)
We offer a 3% discount on final payment with cash
MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hours' notice for all allergy and dietary menu requests. Feel free to contact us at info@thedeliciouser.com or 608-286-1226 for further clarification.
Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.